Delicious Dinner Menu at Our Eclectic Restaurant in Cary, NC

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At Academy Street Bistro, we give that added personal touch and special flavors and ingredients that make us stand apart from the rest. At our restaurant you’ll find a great choice of appetizers, soup, salads, main courses, and desserts. You are bound to find one of our selections to be just what you were looking for to satisfy your taste buds when you’re with us.


With such a delicious dinner menu we hope you’ll be coming back for more.


Make sure you save room. Before leaving us, you must try one of our homemade desserts. In addition, we also feature post dinner treats from local shops right here in Cary.


To go along with your dinner, we can offer you an excellent selection of craft beer, sparkling wine, white wine, and red wine as well as our own hand-crafted cocktails. 


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  • Dinner

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Note

* Indicates items that may contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please alert your server of any dietary restrictions.

Menu

Appetizers

Stuffed Anaheim Peppers

White wine and herbed rabbit sausage, Diavolo sauce, shaved parmesan, crispy shallot and sage

$15
Steak Tartare

Prime striploin, cornichons, capers, mustard, quail egg, crostini

$17
Mussels

Saffron broth, sundried tomato, Spanish chorizo

$15
Brussels Sprouts (GF)

Balsamic and herb roasted, toasted macadamia, crispy shallots and sage, pomegranate molasses

$15
Calamari

Flash fried rings and tentacles, Thai sweet chili, pepperdew peppers

$15
Jumbo-Lump Crab Cakes

Califlower puree, avocado mousse, cider dressed frisee

$15
Ahi Tuna*

Sesame seeds, wasabi aioli, citrus ponzu, wonton crisps, cucumbers, seaweed salad

$17
Grilled Brie (V)

Seasonal house made jam, toasted nuts, crostini

$15
Charcuterie Board

Wild game assorted meats (3) and specialty cheeses (3)

$18

Salads

Add Chicken
$7
Add Crab Cake
$9
Add Shrimp
$10
Caesar

Romaine, shaved parmesan, house-made Caesar dressing

Add anchovies +$2

$15
Asian Spinach

Baby spinach, sauteed shiitake mushrooms, grilled onion, orange slices, spiced cashews, grilled purple cabage,  sesame soy vinaigrette

$15
Beet and Arugula (GF) (V)

Pistachios, beets, cranberries, avocado, herb chevre, honey balsamic vinaigrette 

$15
Harvest Burrata (GF) (V)

Mixed green, candied pecans, tart cherries, poached pears, roasted sweet potato, caramelized red onion, apple cider vinaigrette

$15
Chef’s Soup of the Day

Fresh made with locally sourced ingredients

8/12

Main Courses

Seafood Scampi Pasta Primavera

Shrimp, scallops, bucatini, winter vegetables, butter wine sauce

$37
Rabbit Sausage Etouffee

Shrimp, crab, green onion, fried okra, jasmine rice

$33
Butternut Squash Ravioli (V)

Roasted cauliflower, fried squash blossom, roasted vera crus sauce

$29
Chef's Fresh Catch*

Market Price
Osso Bucco

Braised lamb shank, spiced couscous, black eyed pea tzatziki, madeira sauce, marinated mint peas

$39
Scallops (GF)

Pan-seared, yuzu sweet potato puree, creamed spinach, macadamia nut crab cream

$37
Chicken Milanese

Breaded pan-fried chicken breast, bread stuffing, balsamic dressed tomato and arugula

$29
New York Strip (GF)

Grilled 10 oz Prime, potatoes alagot, truffle honey carrots

$39
Braised Beef Short Rib (GF)

Mashed potatoes, carrots, red wine jus

$36

Desserts

Bread Pudding

Caramel, Bourbon, pecan, bread pudding topped with ice cream

$12
Affogato

Vanilla bean ice cream, espresso, orange zest

$8
Flourless Chocolate Torte (GF)

Made locally by "Once in a Blue Moon" bakery

$9
Featured Cheesecake

Made locally by "Once in a Blue Moon" bakery

$9
Featured Cake

Made locally by "Once in a Blue Moon" bakery

$9
Vanilla Crème Brulee (GF)
$9
Vanilla Bean Ice Cream
$4
Sorbet
$4
Dark Chocolate Mousse

Seasonal fruit, cookie

$8
Root Beer Float

Saranac Root Beer, Vanilla Ice Cream

$9

Call (919) 377-0509 to make a reservation at our classic American restaurant for lunch or dinner.

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